Informations
Wine region | Tokaj |
Varieties | Furmint |
Categories | White wine, dry |
Alcohol | 13,5% |
Soil type | Clay |
Method of vinification | Spontaneous fermentation in barrel |
Method of ageing | 6 months in oak barrel |
Wine region | Tokaj |
Varieties | Furmint |
Categories | White wine, dry |
Alcohol | 13,5% |
Soil type | Clay |
Method of vinification | Spontaneous fermentation in barrel |
Method of ageing | 6 months in oak barrel |