St. Andrea – Merengő Egri bikavér superior 2018

Informations

Wine region	Eger wine region
Varieties	Kékfrankos, Merlot, Cabernet franc, Syrah, Pinot noir, Kadarka, Menoire
Categories	Red wine, cuvée, dry
Alcohol	15%
Soil type	Brown forest soil on top, marine sedimentary limestone
Method of vinification	Tank fermentation ad in wooden vats
Method of ageing	17 months in oak barrel